![]() ![]() One of the most beloved beers from the home of Ben and Jerry is The Alchemist Heady Topper. To help you quench your summer thirst, we put together a mix of classic American, New England, and English IPAs that represent some of the best east-coast-brewed IPAs available now.Ĭheck them all out below and click on the prices to give them a try yourself.Īverage Price: $20 (four-pack, 16-oz. Regardless of whether you’re a fan of hazy and juicy NEIPAs or simply well-balanced and dank American IPAs, east coast brewers have something perfect for every palate. To confuse passive beer drinkers even further, you’re starting to see some brewers call any IPA brewed on the east coast or one brewed mimicking the IPA styles brewed in that region “East Coast IPAs.” But that doesn’t really mean anything style-wise … yet. This version holds onto the hops but favors juicy fruits, tropical flavor notes, citrus, and more floral hops over the oily, dank monsters out west. The NEIPA - or New England IPA - was born. But as time passed east coast brewers branched off into their own method of making IPAs in New England. ![]() The style became so popular that most east coast brewers simply cloned that west coast beer style in the early days (hence, the style’s technical name, “American IPA”). It was the style that, in many ways, launched the craft beer industry in the 1980s - the Americanized take on the classic English IPA that launched way back in the late 1700s. ![]() ![]() The West Coast IPA is a crisp, dry, citrusy, pucker-inducing, and unabashedly dank hoppy beer with a touch of caramel malts. And while a casual drinker might not recognize the nuances between them, the hardcore heads definitely know the subtle differences. Coronado Brewing Company was honored in 2014 with one of the brewing industry's most prestigious awards-World Beer Cup Champion Brewery and Brewmaster for a Mid-Size Brewing Company.The craft beer world has no shortage of styles. In addition to the long-established pub in Coronado, the company opened a tasting room inside its San Diego production facility in 2013, and a tasting room and restaurant in Imperial Beach, California in 2014. Today CBC stays true to their San Diego roots, brewing abundantly hoppy West Coast-style ales, which are available today in 16 US states and twelve countries. In 1996, when craft beer was still a foreign term and San Diego County was home to only a handful of breweries, the Chapman brothers Ron and Rick opened a brewpub in their hometown of Coronado. Dry-hopped with four pounds of hops per barrel for vibrant tropical aromas and a swell of flavor that keeps you wanting more. Simcoe, Citra and Mosaic give the beer bright, peachy and tropical notes, with a lingering dry finish. This Imperial IPA rides an intense wave of New World hops from the kettle to the bottle. Cheers.Īvailability: Coronado's distribution network For more information about Beach Break IPA, visit Stay Coastal. Coming in at 8.0%, Beach Break IPA is incredibly smooth with a lingering, dry finish.īeach Break Imperial IPA hits shelves late July and will be available throughout the company's distribution footprint. We have big late-kettle and dry hop additions for a ton of tropical aroma." The complex hop bill gives Beach Break IPA bright citrus, lemon, spice and tropical fruit aroma and flavor. "There's a nice crisp bitterness that you expect from a West Coast IPA. "Beach Break IPA has three of my favorite hops-Simcoe, Mosaic, and Citra-along with Southern Cross from New Zealand," says Mark Theisen, Lead Brewer, Coronado Brewing Company. Beach Break IPA is available in 22oz bombers, 12oz bottle six-packs, and draft, beginning late July. It follows award-winning Waylaid White IPA and fan-favorite North Island IPA in the company's seasonal lineup. SAN DIEGO - JPRLog - Summer's in full swell, and Coronado Brewing Company is proud to debut its latest seasonal offering, Beach Break IPA. ![]()
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